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Sweet potato salad

Turkish Vegetarian recipe supplied by TheMealDB.

Sweet potato salad
Prep: 0 min Cook: 0 min Cuisine: Turkish Difficulty: medium

Categories: Dinner, Salad, Vegetarian

Tags: turkish, vegetarian

Source: Original recipe source via TheMealDB (https://www.bbcgoodfood.com/recipes/sweet-potato-salad)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53275.

Provider record: https://www.themealdb.com/meal/53275-sweet-potato-salad-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Video

YouTube: https://www.youtube.com/watch?v=RkiKSO0IuVQ

Ingredients

  • 1200g Sweet Potatoes
  • 1 tablespoon Olive Oil
  • 2 Shallots
  • 4 sliced Spring Onions
  • Bunch Chives
  • 5 tablespoons Sherry vinegar
  • 2 tablespoons Extra Virgin Olive Oil
  • 2 tablespoons Honey

Directions

  1. Heat oven to 200C/180C fan/gas 6. Toss the sweet potato chunks with the olive oil and some seasoning, and spread on a baking parchment-lined baking sheet. Roast for 30 - 35 mins until tender and golden. Cool at room temperature.
  2. When just about cool whisk together all the dressing ingredients with a little more seasoning and gently toss through the potato chunks – use your hands to avoid breaking them up.