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Sunshine Cake

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Dessert | Cake

Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Dessert, Drink, Baked

Tags: baking, dessert, easy, recipes for cake, recipes using cream of tartar, recipes using egg, recipes using granulated sugar, recipes using lemon juice, recipes using wheat flour, recipes without cooking time, recipes without servings

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3ASunshine_Cake)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3ASunshine%20Cake&oldid=4516961

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 6 eggs, separated
  • ⅓ tsp cream of tartar
  • 1 cup white granulated sugar
  • ¾ cup flour
  • 1 tsp lemon juice
  • 1 tsp vanilla

Directions

  1. Whip the yolks with a rotary beater until they are thick and lemon-colored.
  2. Whip the egg whites until they are foamy, add the cream of tartar, and continue whipping until they are dry.
  3. Fold the sugar into the egg whites, then then fold the yolks into this mixture.
  4. Sift the flour several times and add it.
  5. Add the lemon juice and vanilla.
  6. Pour batter into a sponge-cake pan, and bake.

Notes

Original source is Woman's Institute Library of Cookery, Vol. 4 at Project Gutenberg