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Sirniki (Russian Cheese Fritters)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Russia

Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Sauce, Vegetarian, Fried

Tags: easy, pan fried, recipes for fritters, recipes using applesauce, recipes using cottage cheese, recipes using egg, recipes using sugar, recipes with metric units, recipes without cooking time, recipes without servings, russian, vegetarian

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3ASirniki_%28Russian_Cheese_Fritters%29)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3ASirniki%20%28Russian%20Cheese%20Fritters%29&oldid=4655348

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 500 grams cottage cheese
  • 2 eggs
  • 6 tablespoons flour
  • 2 tablespoons sugar
  • 1 teaspoon salt

Garnish

  • Sour cream and sugar or jam, confiture.
  • Apple sauce

Directions

  1. Mix cottage cheese, eggs, flour, sugar and salt.
  2. Take piece of paste, make round, flat shape and put on warm frying pan with oil or melted butter.
  3. Wait until it becomes gold colour and flip.
  4. When it is brown on both sides you can eat it.