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Ramen Noodles with Boiled Egg

Chinese Miscellaneous recipe supplied by TheMealDB.

Ramen Noodles with Boiled Egg
Prep: 0 min Cook: 0 min Cuisine: Chinese Difficulty: medium

Categories: Dinner

Tags: chinese, miscellaneous

Source: TheMealDB (https://www.themealdb.com/meal/53383-ramen-noodles-with-boiled-egg-recipe)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53383.

Provider record: https://www.themealdb.com/meal/53383-ramen-noodles-with-boiled-egg-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Video

YouTube: https://www.youtube.com/watch?v=AbJNVnkndS4

Ingredients

  • 1 Packet Noodles
  • 2 cups Water
  • 1 large Egg
  • 1 tbsp Soy Sauce
  • 1/2 tsp Chilli Sauce
  • 1 tbls Spring Onions
  • 1/2 tsp Salt
  • 1/2 tbs Pepper

Directions

  1. Boil: Bring water to a boil, gently add eggs, and cook for exactly 6½ to 7 minutes.
  2. Ice Bath: Immediately transfer the eggs to a bowl of ice water for 3–5 minutes to stop cooking.
  3. Marinate (Optional but recommended): Peel the eggs and marinate in a mix of 2 tbsp soy sauce, 2 tbsp mirin, 1 tsp sugar, and 4 tbsp water for at least 4 hours (or overnight).
  4. Serve: Slice in half, letting the yolk flow into the broth