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Polskie Nalesniki (Polish Pancakes)

Polish Dessert recipe supplied by TheMealDB.

Polskie Nalesniki (Polish Pancakes)
Prep: 0 min Cook: 0 min Cuisine: Polish Difficulty: medium

Categories: Breakfast, Dessert, Baked

Tags: dessert, polish

Source: Original recipe source via TheMealDB (https://www.tasteatlas.com/nalesniki/recipe)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53022.

Provider record: https://www.themealdb.com/meal/53022-polskie-nalesniki-polish-pancakes-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Video

YouTube: https://www.youtube.com/watch?v=EZS4ev2crHc

Ingredients

  • 1 cup Flour
  • 2 Eggs
  • 1 cup Milk
  • 3/4 cup Water
  • Pinch Salt
  • 1 tsp Sugar
  • 3 tbs Butter

Directions

  1. Add flour, eggs, milk, water, and salt in a large bowl then mix with a hand mixer until you have a smooth, lump-free batter. At this point, mix in the butter or the vegetable oil. Alternatively, you can use them to grease the pan before frying each pancake. Heat a non-stick pan over medium heat, then pour in the batter, swirling the pan to help it spread. When the pancake starts pulling away a bit from the sides, and the top is no longer wet, flip it and cook shortly on the other side as well. Transfer to a plate. Cook the remaining batter until all used up. Serve warm, with the filling of your choice.