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Percolator Punch

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Prep: 0 min Cook: 0 min Servings: 10 Difficulty: medium

Categories: Drink, Vegetarian, Holiday

Tags: christmas, inexpensive, recipes for beverages, recipes using allspice, recipes using brown sugar, recipes using cinnamon stick, recipes using clove, recipes using cranberry juice, recipes using pineapple juice, southern u.s., vegetarian, very easy

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3APercolator_Punch)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3APercolator%20Punch&oldid=4510858

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 2¼ cups pineapple juice
  • 2 cups cranberry juice
  • 1¾ cups water
  • ¼ teaspoon salt
  • ½ cup brown sugar
  • 1 tablespoon cloves
  • 1 tablespoon allspice
  • 3 sticks cinnamon

Directions

  1. Place the pineapple juice, cranberry juice, water, and salt in the bottom reservoir of the percolator.
  2. Place the brown sugar, cloves, allspice, and cinnamon in the top compartment.
  3. Heat for 10 minutes.
  4. Serve hot.

Equipment

Percolator-style coffee pot