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Penne with Hearty Meat Sauce

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | American cuisine | Pasta

Prep: 0 min Cook: 0 min Servings: 6 Difficulty: medium

Categories: Dinner, Sauce

Tags: inexpensive, main course, recipes using pasta and noodles, recipes using sausage, recipes with images, united states, very easy

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3APenne_with_Hearty_Meat_Sauce)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3APenne%20with%20Hearty%20Meat%20Sauce&oldid=4525011

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 1 package (20 ounces) Italian sausage
  • 1 can (26½ ounces) meat-flavored spaghetti sauce
  • 1 can (6 ounces) tomato paste
  • ½ cup hot water
  • 8 ounces dry penne pasta, cooked according to package directions
  • 2 tablespoons shredded Parmesan cheese

Directions

  1. Remove casings from sausages.
  2. Cook sausage in large skillet over medium heat until browned and crumbled; drain.
  3. Stir in spaghetti sauce, tomato paste, and water.
  4. Add pasta and stir until well coated.
  5. Bring to a boil.
  6. Reduce heat, simmer over low heat 10 minutes or until heated through.
  7. Sprinkle with cheese.
  8. After mixing in meat-flavored pasta sauce.
  9. Finished cooking and ready to serve!