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Macho Nachos

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Tex-Mex cuisine

Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Snack, Baked

Tags: appetizer, baked, nacho, recipes using cheddar, recipes using jalapeño chile, recipes using pulses, recipes without cooking time, recipes without servings, southwestern, very easy

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3AMacho_Nachos)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3AMacho%20Nachos&oldid=4515178

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • Cayenne pepper sauce
  • 1 can (9 oz) prepared bean dip
  • Tortilla chips
  • Shredded cheddar cheese
  • Guacamole (ready-made)
  • Sour cream
  • Sliced jalapeño peppers

Directions

  1. Stir cayenne pepper into the bean dip to taste. Spread this mixture on chips, and transfer to a baking sheet.
  2. Sprinkle chips with cheese, and bake at 400°F for 2 minutes or until cheese melts.
  3. Top with guacamole dip and sour cream; garnish liberally with sliced jalapeño peppers.