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Jal-jeera (Cumin Mango Lemonade)

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Prep: 0 min Cook: 0 min Servings: 1 Difficulty: medium

Categories: Drink

Tags: indian, recipes for lemonade, recipes using amchoor, recipes using carbonated water, recipes using ground cumin, recipes using lemon juice, recipes using mint, recipes without cooking time, very easy

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3AJal-jeera_%28Cumin_Mango_Lemonade%29)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3AJal-jeera%20%28Cumin%20Mango%20Lemonade%29&oldid=4531793

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 1 tsp cumin powder
  • ⅛ tsp green mango powder
  • 1 pinch Himalayan black salt
  • ¼ tsp ground mint leaves (grind to paste)
  • 1 tsp lemon juice
  • 1 cup plain soda water

Directions

  1. Combine all the ingredients in a glass.
  2. Serve.