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German Style Sweet Mustard (Senf)

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Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Sauce

Tags: easy, german, recipes for sauces and condiments, recipes using mustard powder, recipes using sugar, recipes without servings

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3AGerman_Style_Sweet_Mustard_%28Senf%29)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3AGerman%20Style%20Sweet%20Mustard%20%28Senf%29&oldid=4613380

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 1.7 oz dry ground mustard
  • ½ tsp sugar
  • ½ cup vinegar
  • ½ tsp salt
  • pepper

Directions

  1. Mix sugar, mustard, salt, and pepper together. Mix in water.
  2. Mix in vinegar last, as the mustard will lose some of its flavour if vinegar is introduced too early.
  3. Stir using a wire whisk to prevent lumps.
  4. Add some water if too thick.

Notes

It gets better as it cools and ages awhile.