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Dirt Pudding

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Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Dessert, Baked

Tags: easy, recipes for dessert, recipes for pudding, recipes using chocolate, recipes using cookies, recipes using cow milk, recipes using imitation whipped cream, recipes with metric units, recipes without servings

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3ADirt_Pudding)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3ADirt%20Pudding&oldid=4530171

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 3½ cups (840 ml) cold milk
  • 2 pkgs. (4 serving size) vanilla instant pudding
  • 1 tub (12 oz / 320 g) frozen whipped topping, thawed
  • 1 pkg (16 oz / 450 g) chocolate sandwich cookies

Directions

  1. Crush cookies in zipper-style plastic bag with a rolling pin or in food processor.
  2. Make the pudding as directed on the package using the milk; let stand 5 minutes.
  3. Stir 3 cups of the whipped topping and half of the crushed cookies into the pudding OR alternate layers of crushed cookies and pudding/whipped topping.
  4. Spoon mixture it into any bowl or dish of your choice.
  5. Sprinkle the top with the remaining crushed cookies. Refrigerate for 1 hour.