Recipe Git v1
Choripán
Argentina Pork recipe supplied by TheMealDB.
Source: Original recipe source via TheMealDB (https://www.munchery.com/blog/the-ten-iconic-dishes-of-argentina-and-how-to-cook-them-at-home/)
Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53136.
Provider record: https://www.themealdb.com/meal/53136-chorip-n-recipe
License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.
Video
YouTube: https://www.youtube.com/watch?v=FNrU5mQKFOE
Ingredients
- 4 Chorizo
- 4 Crusty Bread
- Drizzle Chimichurri sauce
Directions
- Grill the Chorizos: Cook the chorizos on a grill or pan until fully cooked, about 10-15 minutes.
- Prepare the Rolls: Slice the rolls and toast them lightly on the grill or in a pan.
- Assemble: Slice each chorizo lengthwise and place in a roll. Top with a generous amount of chimichurri sauce.
- Serve: Enjoy immediately while hot.
- Pro Tips:
- Grill the chorizo slowly on medium heat to prevent the skin from bursting and to ensure it cooks evenly throughout. Toast the bread on the grill to absorb some of the chorizo's flavors.