Name: Zeeuwse bolussen
Ingredients: 10g Yeast; 200ml Milk; 25g Sugar; 400g Flour; 1 medium Egg; 75g Unsalted Butter; 1 tsp Salt; 1 tablespoon Cinnamon; 1 tablespoon Cardamom; 75g Brown Sugar; 250g Brown Sugar

history

Zeeuwse bolussen History

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Imported from TheMealDB record 53394

Aug 12, 2026 10:59 PM