Name: Yorkshire Pudding
Ingredients: 140 g plain flour; 4 ea. (200 g) eggs; 200 ml milk; Sunflower oil or meat drippings; ¼ teaspoon salt; ¼ teaspoon pepper; Thyme (optional); Rosemary (optional); Mustard powder (optional); Sage (optional); Red onion (optional)

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Yorkshire Pudding History

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Imported from Wikibooks revision 4615139

Aug 12, 2026 10:02 PM