Name: Whole-Wheat Chocolate Cake with Nuts
Ingredients: ⅓ cup (80 ml) vegetable oil; 2 ounces (55 g) unsweetened chocolate; 1 cup granulated sugar (or ½ cup); 1 egg; 1¼ cups (300 g) whole wheat flour; ½ teaspoon salt; ½ teaspoon baking soda; ½ teaspoon vanilla extract; ¾ cup (180 ml) water; ¾ cup (180 g) semi-sweet chocolate pieces (such as chocolate chips); ½ cup (120 g) chopped nuts; 4 ounces (115 g) cream cheese or sour cream (optional)

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Whole-Wheat Chocolate Cake with Nuts History

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Imported from Wikibooks revision 4516887

Aug 12, 2026 10:02 PM