Name: White Sauce
Ingredients: ¼ cup (4 tablespoons) unsalted butter; ¼ cup (60 g) all-purpose flour; 2 cups (480 ml) whole milk; ¾ tsp onion salt; ¼ tsp ground white pepper; 1 tsp ground mustard seed; 1 pinch fresh-ground nutmeg; 1 bay leaf

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White Sauce History

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Imported from Wikibooks revision 4615130

Aug 12, 2026 10:02 PM