Name: Tuna Curry
Ingredients: 3 tablespoons (45 g / 45 ml) butter or olive oil; 1 medium onion, diced; 1 tablespoon (8 g) flour; 1 tablespoon (6 g) curry powder; 250 ml (1 cup + 1 tablespoon) milk; 100 g (3½ oz) frozen vegetables, such as carrot slices, green beans, or peas; 1 can (150 g/5¼ oz) tuna in water, drained; Salt to taste; Pepper to taste

history

Tuna Curry History

arrow_back Recipe

Imported from Wikibooks revision 4517577

Aug 12, 2026 10:00 PM