Name: Steamed Pork With Mustard Greens
Ingredients: About 10.5 ounces mustard greens; 1 tsp cornstarch combined with 1 tsp cold water; ½ tsp sugar; 2 tsp light soy sauce; 1 tsp rice wine or water; ¾ pound pork tenderloin; 2 tbsp vegetable oil; 2 tbsp black bean and garlic sauce; About 2 tbsp water; Freshly ground black pepper

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Steamed Pork With Mustard Greens History

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Imported from Wikibooks revision 4615122

Aug 12, 2026 9:57 PM