Name: Snert (Dutch Split Pea Soup)
Ingredients: 2L Water; 300g Peas; 100g Pork; 1 Vegetable Stock Cube; 2 Celery; 2 Carrots; 1 large Potatoes; 1 small Onion; 1 small Leek; 1 cup Celeriac; 1 pound Sausages

history

Snert (Dutch Split Pea Soup) History

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Imported from TheMealDB record 52981

Aug 12, 2026 10:57 PM