Name: Smoking Shrimp Creole
Ingredients: 1 teaspoon canola oil; ¾ cup chopped onion; 1 small seeded green bell pepper; 1 small celery rib, thinly sliced; 2 teaspoons finely chopped garlic; 1 can (14 ounces) crushed tomatoes; 2 bay leaf; 1 teaspoon ground paprika; ¼–½ ground chipotle chili; ¾ pound small or medium shrimp, shelled; Salt; Freshly-ground black pepper; 2 cups cooked long-grain brown rice

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Smoking Shrimp Creole History

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Imported from Wikibooks revision 4514097

Aug 12, 2026 9:55 PM