Name: Smoked Salmon Dip
Ingredients: 4 oz (110 g) smoked salmon; 8 oz (225 g) low-fat cream cheese; 2 oz (55 g) low-fat sour cream; 1 tbsp lemon juice; 2 tbsp green onion, chopped; 2 tbsp basil, chopped; 2 tbsp parsley, chopped; 1 tbsp black pepper

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Smoked Salmon Dip History

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Imported from Wikibooks revision 4517652

Aug 12, 2026 9:55 PM