Name: Rosemary braised red cabbage with kabanos
Ingredients: 1/2 Red Cabbage; 1 tablespoon Olive Oil; Knob Butter; 1 sliced Red Onions; 125ml Red Wine Vinegar; 140g Brown Sugar; 1 chopped Red Chilli; 2 sprigs Rosemary; 1 chopped Bramley Apples; 8 Kabanos Sausages

history

Rosemary braised red cabbage with kabanos History

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Imported from TheMealDB record 53315

Aug 12, 2026 10:56 PM