Name: Qarabagħli Mimli (Maltese Stuffed Summer Squash)
Ingredients: Oil; Butter; ½ ea. small onion, finely chopped; 500 g minced lean pork; 2 rashers rindless smoked back bacon, finely chopped; 2 heaped tbsp grated salt-cured cheese (e.g. sheep or goat's milk, or Parmigiano-Reggiano); 1 slice of day old bread, soaked in milk and wrung out; 1 tbsp chopped flat-leaf parsley leaves; 2 eggs, beaten; Salt; Pepper; 450 g well-drained fresh sheep's milk ricotta; 100 g grated Pecorino cheese (Romano type or with peppercorns); 2 tbsp chopped fresh flat-leaf parsley or marjoram; 2 eggs, beaten; Salt; Pepper; 2 cloves garlic, minced; 1 cup uncooked round or long-grain rice; 1 cup Bolognese-type meat sauce; ½ cup water; ½ tsp mixed spice; 1 large egg, beaten; Salt; Pepper; 1 kg zucchini or other firm, large squash; 1 cup fresh tomato sauce; Dry breadcrumbs or medium-coarse semolina; Grated cheese; Potatoes, sliced medium-thick

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Qarabagħli Mimli (Maltese Stuffed Summer Squash) History

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Imported from Wikibooks revision 4523284

Aug 12, 2026 9:51 PM