Name: Plain Scones
Ingredients: 450 g (2 cups / 16 oz / 1 lb) cake flour, plus more as needed; ½ tsp salt; 2 tsp baking powder; 3 tbsp caster sugar; 5 tbsp cold butter, cut into pieces; 1 egg; 120–180 ml (½–¾ cup / 4–6 fl oz) heavy cream, plus more for brushing; Fruit jam (usually raspberry or strawberry)

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Plain Scones History

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Imported from Wikibooks revision 4587477

Aug 12, 2026 9:50 PM