Name: Nettle Pesto
Ingredients: 5 cups freshly foraged stinging nettles; ⅓ cup hazelnuts, walnuts, or pine nuts; 3 garlic cloves; ⅓ cup extra-virgin olive oil; ¼ cup Parmesan cheese; 2 tsp lemon juice; 2 tsp black pepper

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Nettle Pesto History

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Imported from Wikibooks revision 4634847

Aug 12, 2026 9:12 PM