Name: Kesari (South Indian Semolina Pudding)
Ingredients: 4 cups water; A few strands of saffron (optional); 1 teaspoon warm milk; 1 cup white semolina; ¾ cup jaggery or granulated sugar; ¼ cup pineapple chunks (optional); 1 tablespoon cardamom powder; 1 cup ghee or butter; ¼ cup chopped cashew nuts; ¼ cup white raisins

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Kesari (South Indian Semolina Pudding) History

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Imported from Wikibooks revision 4540908

Aug 12, 2026 9:08 PM