Name: Italian Dressing I
Ingredients: ¼ cup drained capers; 1 clove garlic, pressed; 1 shallot, minced; ½ cup olive oil; ½ teaspoon black pepper; 1 small dried red chile, sliced; ½ teaspoon crushed fennel seed; 1 tablespoon white Chianti or dry white wine; 2 tablespoons lemon juice

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Italian Dressing I History

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Imported from Wikibooks revision 4524787

Aug 12, 2026 9:07 PM