Name: Gajjar Halwa (Carrot Pudding)
Ingredients: 2–3 large carrots; ½ cup (120 g) cashew nuts, broken; ½ cup (120 g) raisins, washed; 1 pinch salt; 2–3 teaspoons sugar; 4 pods cardamom; 1 pinch cinnamon powder; 1 tablespoon butter; 1 cup (240 ml) milk

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Gajjar Halwa (Carrot Pudding) History

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Imported from Wikibooks revision 4656176

Aug 12, 2026 8:46 PM