Name: Gâteau Nantais (Nantes Cake)
Ingredients: 125 g half-salted butter, softened; 150 g white granulated sugar; 100 g almond flour; 3 eggs; 40 g flour; 2 tablespoons rum; 2 tablespoons rum; 2 tablespoons water; 2 tablespoons rum; 50 g icing sugar

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Gâteau Nantais (Nantes Cake) History

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Imported from Wikibooks revision 4517001

Aug 12, 2026 8:48 PM