Name: English Field Bean Pate
Ingredients: ½ lb (250 g) English beans (or tic beans, daffa beans, brown Dutch beans, or foul medames); about ¼ pint (150 ml) olive oil; Salt; Pepper; 1 large clove garlic, minced; 1 tsp strong-flavoured herba (e.g. thyme, sage or rosemary), minced

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English Field Bean Pate History

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Imported from Wikibooks revision 4513300

Aug 12, 2026 8:44 PM