Name: Deep Fried Chickpea Dough Curry Snacks (Pakoda)
Ingredients: 1 cup (240 g) besan or gram flour; ½ cup water; 2 tsp rice flour (for crunch); 2 tsp green gram flour (optional, for added crunch); Salt to taste; ¼ tsp asafoetida; ¼ tsp turmeric; ¼ tsp cayenne pepper; 8–10 curry leaves; 1 tsp cumin powder; 1 tsp crushed black peppercorns; 1 medium-sized onion, chopped finely; ½ cup peanuts, preferably roasted; 1 tsp oil; Oil to fry

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Deep Fried Chickpea Dough Curry Snacks (Pakoda) History

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Imported from Wikibooks revision 4508189

Aug 12, 2026 8:43 PM