Name: Daifuku (Sweet Filled Mochi)
Ingredients: Anko filling; ~½ cup potato starch (katakuriko); 1 cup sweet glutinous rice flour (mochiko); ⅔ cup water; ¼ cup white granulated sugar

history

Daifuku (Sweet Filled Mochi) History

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Imported from Wikibooks revision 4587382

Aug 12, 2026 8:43 PM