Name: Crab Cakes
Ingredients: 1 lb (450 g) crabmeat or imitation crabmeat; 1 cup Italian-style breadcrumbs; ¼ cup mayonnaise; 1 tsp ground mustard; 1 tsp Worcestershire sauce; 1 egg; Salt to taste; Pepper to taste; 3 cups vegetable oil; 1 cup mayonnaise; 2 tsp Worcestershire sauce; 2 tsp capers, chopped; 1 tsp minced garlic; 1 lemon, juiced; ½ tsp lemon zest

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Crab Cakes History

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Imported from Wikibooks revision 4630311

Aug 12, 2026 8:42 PM