Name: Christmas Cake
Ingredients: 600 g currants; 400 g sultanas; 400 g glacé cherries, quartered; 200 g raisins; 100 g chopped candied peel; 200 ml sherry; 100 ml brandy; 50 ml kirsch (or rum); 4 standard (100 g) eggs; 300 g lightly-salted soft margarine (The "Stork" brand is traditional); 300 g dark brown sugar; 100 g self-raising flour; 200 g plain flour; 100 g finely-chopped almonds; 2 teaspoons ground mixed spice; 2 tablespoons black treacle

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Christmas Cake History

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Imported from Wikibooks revision 4599172

Aug 12, 2026 8:41 PM