Name: Cheese Puffs (Pão de Queijo)
Ingredients: ⅔ cup (160 ml) milk; ⅓ cup (80 ml) neutral oil (e.g. vegetable oil); 2 cups (450 g) fine cassava flour or tapioca flour; 6 ounces (170 g) grated hard cheese (a mix of cheddar and parmesan is good); 2 eggs; Salt to taste; Pepper to taste

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Cheese Puffs (Pão de Queijo) History

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Imported from Wikibooks revision 4618203

Aug 12, 2026 7:57 PM