Name: Bangladeshi fish curry with daikon
Ingredients: 450g White Fish; 450g Daikon Radish; 4 tablespoons Vegetable Oil; 4 cloves Garlic; 1 medium Onion; 2 tsp Salt; 1 tsp Ground Turmeric; 2 tsp Ground Coriander; 2 tsp Chilli Powder; 2 Green Chilli; Handful Coriander Leaves; 1 Lime

history

Bangladeshi fish curry with daikon History

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Imported from TheMealDB record 53451

Aug 12, 2026 10:47 PM