Name: Alicha Wot (Mild Ethiopian Stew)
Ingredients: 2 tablespoons olive oil; 2 large onions, finely chopped; 4 cloves of garlic, minced; 2 tablespoons berbere spice blend; 1 tablespoon grated ginger; 1 tablespoon tomato paste; 1 teaspoon ground turmeric; ½ teaspoon ground cumin; ½ teaspoon ground coriander; ½ teaspoon salt, or to taste; 500 grams (1 lb) beef, cubed; ¼ teaspoon black pepper; 2 cups beef broth or water; Fresh cilantro or parsley, chopped, for garnish

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Alicha Wot (Mild Ethiopian Stew) History

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Imported from Wikibooks revision 4525932

Aug 12, 2026 7:50 PM