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Yogurt Dip
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4531789
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 2 cups (480 ml) plain yogurt
- ½ cucumber, seeded and chopped very fine
- ¼ tsp dried mint, crumbled, or 1 tsp fresh, chopped
Directions
- Mix all the ingredients, and chill thoroughly to let the flavors develop.
