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v1 Public Imported from Wikibooks revision 4525775

Whole Wheat Pancakes (Vegan)

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4525775

License: CC BY-SA 4.0 · Wikibooks contributors

Ingredients

Scale
  • 2 cups whole wheat flour
  • ½ teaspoon baking powder
  • 2 tablespoons brown sugar or jaggery
  • 1 teaspoon cinnamon powder
  • 2 cups soy milk
  • 4 tablespoons oil

Directions

  1. Mix together flour, baking powder, and sugar.
  2. Mix soy milk into the dry mixture.
  3. Heat a griddle until water sprinkled on it quickly evaporates. Spread a thin film of oil on the griddle.
  4. Pour pancake batter on griddle to form 2–3-inch circles. Bubbles should start forming.
  5. When the underside is light brown, flip the pancake.
  6. When the other side is light brown, serve.

Notes

For lighter pancakes use half white, and half whole-wheat flour

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