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Soy Ginger Barbecue Sauce
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4511505
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 1 cup soy sauce
- 1 cup hoisin sauce
- ¼ cup rice wine vinegar
- 3 tbsp garlic powder
- 1 tbsp ground ginger
- ¼ cup freshly-squeezed lemon juice
Directions
- Combine all ingredients in a mason jar.
- Refrigerate for as long as either the soy sauce or the hoisin lasts, whichever comes first.
