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v1 Public Imported from Wikibooks revision 4517514

Simple Chocolate Fudge

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Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Confections | Fudge

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schedulePrep 0 min local_fire_departmentCook 0 min groups10–30 speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4517514

License: CC BY-SA 4.0 · Wikibooks contributors

#dessert #naturally gluten-free #recipes for fudge #recipes using butter #recipes using chocolate #recipes using sweetened condensed milk #very easy
Dessert Gluten-free

Ingredients

Scale
  • 3 cups (18 oz) chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1 tsp vanilla (optional)

Directions

  1. Use a double boiler to melt the chocolate chips. Failing to use a double boiler will result in burned chocolate.
  2. Add the sweetened condensed milk. Stir until mixed.
  3. Pour into a lined baking dish, bowl, or other mold. Expect it to stick if you don't use wax paper or foil.
  4. Let cool for several hours.

Equipment

Double boiler, 2 feet of wax paper or aluminum foil (optional)

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