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Oreo Pie
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4587164
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- ½ gallon (1.9 litres) ice cream (usually vanilla)
- 12 ounces (340 g) Cool Whip
- 1 package Oreo sandwich cookies
- 3 crumb crusts (preferably Graham cracker or chocolate)
Directions
- Begin by softening the ice cream enough to spread.
- Mix the softened ice cream with the Cool Whip.
- Crumble the Oreos. This can be done by putting the Oreos into a plastic bag and crushing them with a rolling pin.
- Mix the Oreos into the ice cream mixture.
- Spread the mixture evenly into the 3 pie crusts.
- Freeze for at least 2 hours.
