Mutabbaq
personRecipeLibrary
Saudi Arabian Miscellaneous recipe supplied by TheMealDB.
schedulePrep 0 min
local_fire_departmentCook 0 min
publicSaudi Arabian speedmedium
Source: Original recipe source via TheMealDB
Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53223.
Provider record: TheMealDB meal 53223 · updated 2025-11-21 15:28:48
License: TheMealDB API Terms · Recipe data and artwork supplied by TheMealDB.
Ingredients
Scale
- 500g Mincemeat
- 1.5 tbs minced Garlic
- 1.5 tbs minced Ginger
- 1 Egg
- 1 large Tomato
- 4 Spring Onions
- 12 Filo Pastry
- 1 1/2 cups Melted Butter
- 1 tsp Salt
- 1 tsp Paprika
- 1 tsp Cumin
- 1 tsp Allspice
- 1 tsp Turmeric
- 1 tsp Black Pepper
- 1 tsp Sugar
Video
YouTubeDirections
- 1 Heat the frying pan and add in some oil. Fry the mashed garlic and ginger first and then add in the minced meat and all seasoning. When the meat is cooked, set aside to cool down. 2 Get another big bowl. Add in egg, chopped tomato, chopped spring onion and minced meat. 3 Get one 2 sheets of filo pastry or 1 sheet spring roll wrap. Brush it with some butter and then put some filling in the middle. Fold the pastry and brush more butter on the seal part. 4 Heat a frying pan and add in some oil to cook the parcel until its both sides and 4 edges all turn into golden brown. (Or brush melted butter all over the parcel and bake it in 180°C oven for 10-15 minutes) 5 Enjoy