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v1 Public Imported from Wikibooks revision 4587357

Mocha Buttercream

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Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Mexican cuisine | Vegetarian Cuisine | Holiday Recipes | Dessert

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4587357

License: CC BY-SA 4.0 · Wikibooks contributors

#easy #mexican #naturally gluten-free #recipes for buttercream #recipes for dessert #recipes using brewed coffee #recipes using butter #recipes using cocoa powder #recipes using powdered sugar #recipes without servings #vegetarian
Dessert Vegetarian Gluten-free Mexican

Ingredients

Scale
  • 1 cups (2 sticks) butter, softened
  • 3½ cups confectioner's sugar (possibly a little more)
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon vanilla
  • ½ cup very strong brewed coffee

Directions

  1. Combine butter, confectioner's sugar, cocoa, vanilla, and coffee in a medium-large bowl, mixing slowly until everything is moistened.
  2. Beat at high speed with an electric mixer until uniform and fluffy.
  3. If it seems a little too wet to spread, you can beat in up to ½ cup additional confectioner's sugar.

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