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Minestrone alla Casalinga
personRecipeLibrary
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schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4518443
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- Vegetables
- Butter
- Stock
- 4 oz uncooked rice
- 2–3 spoonfuls condiment for seasoning minestrone
- Grated cheese
Directions
- Blanch vegetables in boiling salted water, then drain them and fry in butter.
- Add plenty of good stock, and put over low heat.
- Boil rice in stock until well-done. Add the stock and vegetables.
- Season with minestrone seasoning condiment, and serve with grated cheese handed separately.
Notes
All sorts of vegetables will serve for this dish.
