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v1 Public Imported from Wikibooks revision 4518974

Microwave Applesauce

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4518974

License: CC BY-SA 4.0 · Wikibooks contributors

#microwave #recipes for applesauce #recipes for sauces and condiments #recipes using apple #recipes using cinnamon stick #recipes using fruit preserves #recipes using maple syrup #recipes using orange juice #recipes without cooking time #recipes without servings #very easy
Drink Sauce

Ingredients

Scale
  • 5 apples, peeled, cored, and diced
  • 1½ cups apple jelly
  • ¼ cup Grade B Amber maple syrup (Grade A Dark Amber would be okay too)
  • ¼ cup freshly-squeezed orange juice
  • 1 cinnamon stick

Directions

  1. Combine all ingredients in a microwave-safe container.
  2. Cover container, leaving 1 corner open, and microwave on high 7–8 minutes or until apples are easy to mash.
  3. Remove cinnamon stick and discard.
  4. For a chunky sauce, mash the apples with a potato masher. For a slightly smoother sauce, use a hand mixer. For a smooth pureé, use an immersion blender.

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