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v1 Public Imported from Wikibooks revision 4587393

Kele Ka Halwa (Fried Bananas in Milk)

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4587393

License: CC BY-SA 4.0 · Wikibooks contributors

#medium difficulty #recipes for dessert #recipes using almond #recipes using banana #recipes using cashew #recipes using milk #recipes without cooking time #recipes without servings
Dessert Fried

Ingredients

Scale
  • 15 g cashews
  • 15 g almonds, peeled
  • 250 g ghee
  • 500 ml milk
  • 4 bananas

Directions

  1. Chop the cashews and almonds into small pieces.
  2. Fry the chopped nuts in a small amount of ghee until golden-brown.
  3. Simmer the milk until reduced and very thick.
  4. Peel the bananas, and cut into ¼ inch-thick slices.
  5. Heat the 250 g ghee in a skillet. Add the bananas, and fry until they turn brown. Remove the fried bananas from the hot oil.
  6. Mix the cooked bananas with the thickened milk, and let cool.
  7. Garnish the bananas and milk with the toasted nuts, and serve.

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