Greek Yogurt Sauce

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v1 Imported from Wikibooks revision 4518937

Greek Yogurt Sauce

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4518937

License: CC BY-SA 4.0 · Wikibooks contributors

Ingredients

Scale Yield

1 ½ cups plain yogurt
¼ cup freshly-squeezed lemon juice
¼ cup extra-virgin olive oil
2 tbsp dried oregano
1 tbsp minced garlic
Salt to taste
Freshly-ground black pepper to taste
¼ ea. small red onion, finely diced
1 ½ tsp fresh rosemary, finely chopped
2 tbsp flat-leaf parsley, finely chopped

Directions

Pulse all ingredients in a food processor until relatively smooth.
Pour into your dipping bowl, and serve with a Greek-style dish.