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Duck Fried Rice

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schedulePrep 0 min local_fire_departmentCook 0 min groups5 speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4517685

License: CC BY-SA 4.0 · Wikibooks contributors

#easy #recipes for fried rice #recipes using bean sprout #recipes using butter #recipes using duck #recipes using garlic #recipes using green onion #recipes using pepper #recipes using rice #recipes using salt #recipes using soy sauce #recipes with metric units
Sauce Fried

Ingredients

Scale
  • 3 tbsp butter
  • 2 tbsp sesame oil
  • 3 cloves garlic, minced
  • 2 red chillies, sliced 1 cm thick
  • 2 green chillies, sliced 1 cm thick
  • 3 scallions (white part only), sliced thin
  • 200 g bean sprouts, soaked in hot water
  • 25 g fresh parsley
  • Duck meat, sliced 1 cm thick
  • 600 g cooked rice
  • 2 tbsp light soy sauce
  • 1 tbsp habanero
  • 1 tbsp black pepper
  • 1½ tbsp salt

Directions

  1. Heat the butter and sesame oil in a non-stick frying pan over medium-high heat. Add the garlic, chillies, and scallion. Fry, stirring, for 15 seconds until fragrant.
  2. Add the duck meat, bean sprouts, and parsley. Stir until the duck meat changes color.
  3. Add the rice, and then the soy sauce, habanero, black pepper, and salt. Stir until well-mixed.
  4. Serve hot.

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