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Daniel Webster's Chowder
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4519257
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 4 tbsp chopped onion
- Fatty pork
- 1 quart mashed potatoes
- 1 ½ pounds sea biscuit, broken
- 1 tsp thyme
- 1 tsp summer savory
- ½ bottle mushroom catsup
- 1 bottle port or claret
- ¼ nutmeg pod, grated
- A few cloves
- Mace
- Allspice
- 6 pounds sea bass or cod, cut into slices
- 25 oysters
- Black pepper
- A few slices lemon
Directions
- Fry the onion with the fatty pork. Transfer to a large pot.
- Add all remaining ingredients to pot.
- Add enough water to cover everything by 1 inch.
- Bring to a boil. Simmer for 1 hour, stirring gently every so often.
- Serve.
